We invite you to savor creative and seasonal cuisine crafted from only the freshest ingredients and our award-winning Chef for breakfast, lunch, dinner, or brunch in Tavernonna Italian Kitchen, and catch a night out in P.S. Speakeasy where the cocktails are crafted underground and under the radar, just like in the 1930’s. From business breakfasts to pre-dinner cocktails to late-night snacks and everything in between, the Hotel Phillips dining experiences are beyond compare.
Tavernonna Italian Kitchen celebrates the rich, varied history of Italian food, wine, and cocktails by using fresh, seasonal and local ingredients to create both traditional and contemporary dishes that entice the senses. Tavernonna also offers semi-private dining options for groups up to forty people!